Squid marinated in Asian sauce, served with salad, lemon and basil dressing.
鱿鱼以亚洲风味酱汁腌制，配沙拉、柠檬和罗勒调味汁

Trout steak marinated in orange juice and grilled over charcoal. Served with pomegranate sauce, fresh herbs and lemon.
鳟鱼排以橙汁腌制，经炭火烤制，搭配石榴酱、新鲜香草和柠檬，风味层次丰富

Sous-vide chicken breast grilled over charcoal. Served with grilled vegetables and basil dressing.
低温慢煮鸡胸肉经炭火烤制，搭配烤蔬菜和罗勒酱，鲜嫩多汁

Creamy hummus served with crispy chicken strips, fresh cucumber and Asian-style sauce.
细腻鹰嘴豆泥搭配酥脆鸡柳、新鲜黄瓜和亚洲风味酱汁

Trout marinated in white vinegar with herbs and garlic. Served with traditional matsoni flatbread.
鳟鱼以白葡萄酒醋、香草和大蒜腌制，搭配传统酸奶发酵面饼

A selection of beetroot mousse, hummus with vegetable salsa, aveluk, chopped eggplant and marinated trout.
甜菜慕斯、鹰嘴豆泥配蔬菜莎莎、野生香草、茄子酱与腌制鳟鱼组合拼盘

A selection of traditional homemade pickled vegetables.
甜菜慕斯、鹰嘴豆泥配蔬菜莎莎、野生香草、茄子酱与腌制鳟鱼组合拼盘

A selection of cured and prepared meats.
精选风干与熟成肉类组合

Tender eggplant served with light whipped cheese cream.
嫩茄子搭配轻盈细腻的奶酪慕斯

Delicate zucchini rolls with a creamy filling.
清爽西葫芦卷搭配细腻奶香馅料

Traditional eggplant rolls with a rich filling.
传统茄子卷，内馅丰富，风味浓郁

Traditional Caucasian vegetable stew with herbs and spices.
经典高加索风味蔬菜炖菜，加入香草与香料慢炖而成

Lightly salted salmon with a delicate texture and balanced flavor.
轻度腌制三文鱼，口感细腻，风味平衡

Classic hummus served with fresh vegetable salsa.
经典鹰嘴豆泥搭配新鲜蔬菜莎莎酱

Slow-cooked beef with chickpeas, bell peppers, cucumber and pickled onions, dressed with olive oil and pomegranate sauce.
慢炖牛肉搭配鹰嘴豆、甜椒、黄瓜和腌洋葱，以橄榄油和石榴酱调味

Mixed greens with charcoal-grilled chicken, tomatoes, parmesan and a creamy adjika sauce.
混合生菜搭配炭烤鸡肉、番茄、帕玛森奶酪和阿吉卡风味奶油酱

Lightly cured trout with roasted potatoes, cheese quenelles and citrus dressing.
轻腌鳟鱼搭配烤土豆、奶酪慕斯和柑橘风味酱汁

Mixed greens with squid, shrimp, vegetables, rice chips and sesame dressing.
混合生菜搭配鱿鱼、鲜虾、时蔬、米脆片和芝麻酱

Fresh vegetables, mixed greens, crispy eggplant, cheese quenelles, almonds and Asian-style sauce.
新鲜蔬菜、生菜、脆皮茄子、奶酪慕斯、杏仁和亚洲风味酱汁的组合

Fresh vegetables, marinated zucchini, quinoa and pumpkin seeds with basil dressing.
新鲜蔬菜、腌西葫芦、藜麦和南瓜籽，搭配罗勒酱汁

Roasted beetroot, mixed greens, walnuts, cream cheese, gorgonzola, grapes and balsamic sauce.
烤甜菜、生菜、核桃、奶油奶酪、戈贡佐拉奶酪、葡萄和意大利黑醋酱

Crispy fried pastries filled with seasoned meat. Served with traditional matsoni sauce.
酥脆油炸面点，内馅为调味肉末，搭配传统酸奶酱

Grape leaves stuffed with pork, veal, rice and Eastern spices. Served with matsoni sauce.
葡萄叶包裹猪肉、小牛肉、大米和东方香料，搭配酸奶酱

Crispy fried pastries filled with cheese. Served with traditional matsoni sauce.
酥脆油炸面点，内馅为奶酪，搭配传统酸奶酱

Sweet potato fries served with creamy cheese sauce and herb oil.
香脆红薯条搭配奶油芝士酱和香草油

Breaded shrimp fried until golden and crispy. Choice of garlic, mango or wasabi sauce.
金黄酥脆炸虾，可选择蒜香、芒果或芥末酱

Rich soup with rice, beef and traditional Georgian spices.
牛肉汤配米饭，浓郁的高汤和传统的格鲁吉亚香料

Homemade noodles, veal and vegetables in an aromatic broth with herbs.
家常面条、香浓汤配小牛肉和蔬菜

Aromatic soup with chicken, eggplant and Eastern spices.
鸡肉、茄子与东方香料熬制而成的暖心浓汤

Rich creamy soup with trout, shrimp and bright ginger notes.
浓郁奶油海鲜汤，加入鳟鱼、鲜虾和姜香风味

Traditional Uzbek-style pilaf with tender veal, chickpeas, vegetables and cumin.
传统中亚风味抓饭，搭配鲜嫩小牛肉、鹰嘴豆、蔬菜和孜然

Chicken thigh cooked in a creamy garlic sauce with Svan salt. Served with mashed potatoes.
鸡腿肉搭配奶油蒜香酱和斯瓦涅提香料盐，配土豆泥

Squid and shrimp cooked in a creamy garlic sauce with Svan salt. Served with mashed potatoes.
鱿鱼与鲜虾搭配奶油蒜香酱烹制，配土豆泥

Roasted pork with baked potatoes, vegetables, pickled onions, cilantro and pomegranate seeds, seasoned with spicy adjika.
烤猪肉搭配烤土豆、时蔬、腌洋葱、香菜和石榴籽，以阿吉卡香料调味

Traditional stir-fried lagman noodles with veal, green beans, bell peppers and star anise.
经典炒拉格曼手工面，搭配小牛肉、四季豆、甜椒和八角

Traditional Armenian stew with veal, vegetables and spices, slow-cooked for four hours in its own juices.
亚美尼亚传统炖菜，小牛肉与蔬菜和香料慢炖四小时而成

Mashed potatoes whipped with cheese, cream and spices, served with fried onions and matsoni flatbread.
土豆泥加入奶酪、奶油和香料打制而成，搭配炸洋葱和酸奶发酵面饼

Pan-fried flounder served with aveluk and crispy potato strips.
远东比目鱼搭配野生香草和酥脆土豆丝

Juicy pork steak served with pomegranate sauce and crispy potato strips.
鲜嫩猪排搭配石榴酱和酥脆土豆丝

Sous-vide roast beef cooked for 12 hours and served with oyster mushroom and champignon sauce flavored with blue fenugreek.
低温慢煮12小时牛肉，搭配平菇、口蘑和格鲁吉亚香料蘑菇酱。

Pork ribs slow-cooked for four hours and finished with a caramelized glaze. Served with cherry sauce.
猪肋排慢炖四小时后烤制至焦糖色，搭配樱桃风味酱汁

Handmade mini khinkali filled with seafood and served in a spicy Tom Yum sauce.
手工迷你欣卡利，内馅为海鲜，搭配微辣冬阴功风味酱汁

Traditional Georgian dumplings filled with juicy veal.
传统格鲁吉亚汤包，内馅为鲜嫩多汁的小牛肉

Traditional Georgian dumplings filled with veal and pork.
传统格鲁吉亚汤包，内馅为小牛肉与猪肉的经典组合

Traditional Georgian dumplings filled with seasoned lamb.
传统格鲁吉亚汤包，内馅为调味羊肉，风味浓郁

Traditional Georgian dumplings with a rich cheese filling.
传统格鲁吉亚汤包，内馅为香浓奶酪

Traditional Georgian dumplings filled with bacon and mushrooms.
传统格鲁吉亚汤包，内馅为培根与蘑菇，香气浓郁

Flaky pastry khachapuri with suluguni, mozzarella, cream cheese and sesame seeds.
酥皮哈恰普里，内含苏鲁古尼奶酪、马苏里拉奶酪、奶油奶酪和芝麻

A combination of sweet pear, gorgonzola, suluguni, mozzarella, cashews and honey.
香甜梨子搭配戈贡佐拉奶酪、苏鲁古尼奶酪、马苏里拉奶酪、腰果与蜂蜜

Traditional boat-shaped khachapuri with cheese filling, butter and egg yolk.
经典船形哈恰普里，内馅为奶酪，搭配黄油与蛋黄

Traditional Georgian cheese bread topped with an extra layer of melted cheese.
经典格鲁吉亚奶酪面包，表面覆盖浓郁融化奶酪

Traditional Armenian flatbread with minced beef, tomatoes, fresh herbs and lemon.
亚美尼亚传统薄饼，搭配牛肉末、番茄、新鲜香草和柠檬

Freshly baked flatbread filled with herbs and cheese.
现烤面饼，内馅为香草与奶酪

Freshly baked flatbread filled with potato and cheese.
现烤面饼，内馅为土豆与奶酪

Freshly baked flatbread filled with mushrooms and cheese.
现烤面饼，内馅为蘑菇与奶酪

Crispy baked flatbread filled with veal and pork kebab, served with tomato and garlic sauces.
酥脆烘烤面饼包裹牛肉猪肉烤肉馅，搭配番茄酱和蒜香酱

Homemade bread made according to a traditional Armenian recipe.
传统亚美尼亚家庭版面包

Traditional layered honey cake made with delicate honey sponge layers and a cream of cream cheese, sour cream and fresh cream.
经典俄式蜂蜜蛋糕，以轻盈蜂蜜蛋糕胚层层叠加，搭配奶油奶酪、酸奶油和淡奶油制成的细腻奶霜

Rich and velvety chocolate cheesecake finished with lightly torched meringue.
浓郁丝滑的巧克力芝士蛋糕，顶部点缀轻微炙烤的蛋白霜

Traditional Eastern pastry layered with pistachios, cashews and honey.
经典中东甜点，层层酥皮夹入开心果、腰果和蜂蜜

Coconut panna cotta made with cream cheese and filled with fruit, finished with mango sauce.
椰香意式奶冻以奶油奶酪制作，内含水果夹心，淋上浓郁芒果酱

Crispy puff pastry layers with custard cream made from matsoni and condensed milk, served with apricot jam.
酥脆千层酥皮搭配以发酵酸奶和炼乳制作的卡仕达奶油，并佐以杏子果酱

Intense coffee mousse and caramel coated in dark chocolate.
浓郁咖啡慕斯与焦糖夹心，包裹于黑巧克力之中